リバーサイドレストランBIBI

All-you-can-eat oysters by brand plan 120 minutes 4,000 yen (2 people or more, reservation required 2 days in advance)

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・5 types of oysters

[Produced in Lake Saroma, Hokkaido]

Lake Saroma oysters are known for their creamy texture, and you can enjoy their rich, full-bodied flavor.

[Made in Kamaishi, Iwate Prefecture]

It has a thick and rich taste, yet a refreshing and clean aftertaste, and you will never forget the unique flavor of Sanriku once you try it.

[Produced in Sakae, Hyogo Prefecture]

It has a mild flavor, is rich and plump, and has the unique sweetness and flavor of oysters.

[Produced in Shirakata, Kagawa Prefecture]

Shirakata oysters are rich in nutrients, have a rich flavor, and are characterized by their firm texture.

[Produced in Akitsu, Hiroshima Prefecture]

The sea around Akitsu has a high salt concentration, which gives the oysters a rich flavor and makes them rich in minerals.The flesh is firm and you can enjoy its rich flavor.

Please enjoy the plump oysters to your heart's content ^^

Last order 30 minutes ago.

◎Condiments available include lemon, soy sauce, and ponzu sauce◎

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All-you-can-drink for 2 hours per person for 2,000 yen! Please consider it!

We also have a wide variety of restaurant menu items, so please feel free to ask our staff.

*If you bring your own food, there will be a charge of 500 yen per person for ingredients and 1000 yen per person for drinks.

Please take home any trash you bring with you.

We can also dispose of your waste at our store for a waste disposal fee of 2,000 yen (per group).

*Reservations made after 6:00 PM will incur a 500 yen per person cover charge.

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